Description
Pastry Spatula – Features flexible yet sturdy stainless steel blades that provide optimal durability for years of use. Icing Spatula – Designed with plastic handles for good grip, comfort and optimal control while icing and decorating. Angled pastry spatula – Perfect material to have direct contact with food, ease of use, safety and non-toxic, has no odor . Strong and durable, has smooth surface, easy to clean. Bent pastry spatulas – Set of 3 cake knives in different lengths, 6 inch, 8 inch, 10 inch, which is ideal for baking. pastries, cookies, pancakes, pies and cupcakes. Cake decorating can be so easy with the right size. Cake spatulas help spread cream flat and evenly on cakes with the stable and smooth surface. The plastic handle is angled at 45° to the blade, which leads to more comfortable handling and even coating and spreading of cakes.
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